Yesterday, we got up and hit the beach nice and early. There were very few people about, which, in my opinion, makes beaches so much nicer.
We lit the bucket barbecue, and whist that was heating up, had a little wander, collected a few bits of driftwood and shells, then cooked breakfast, barbecued sausage and bacon, and fried eggs, then washed down with freshly brewed coffee, also made on the bucket. (don’t home grown eggs look so lovely and orange!)
Blissful.
By the time people were arriving with their tents and beach paraphernalia, we had been there a couple of hours, and were ready to move on.
And we still had most of the day left at home.
